Mirella Zancato
 | Department of Pharmaceutical and Pharmacological Sciences, University of Padova Position: Assistant Professor of Pharmaceutical Chemistry (CHIM/08) Contacts |
Short CV
Mirella Zancato obtained her degree in Pharmacy at theUniversityofPaduaon 08.11.1983.
Since 1983 she has worked as responsible in the microanalysis laboratory at the Department of Pharmaceutical Sciences, PaduaUniversity.
Since 2001 she is Assistant Professor of Pharmaceutical Chemistry at the Department of Pharmaceutical Sciences.
At present her research activity in the Analytical Chemistry involved usually microanalysis of organic, pharmaceutical and food compounds by application of analytical technique , GC-MS, LC-MS,A.A.
She is co-author of scientific publications and of communications in national and international conferences.
Teaching
Office hours
Thursday from 10.00 to 13.00
Availability for Thesis Projects
Experimental Thesis : microanalysis of organic, pharmaceutical and food compounds by application of analytical technique , HPLC, GC- MS,LC-MS , A.A. from March 2017
No experimental Thesis : Pharmaceutical Chemistry from March 2017
Research
Technical expertise
Elemental analysis organic compounds
Publications
- Sartori Marco, Zaragoza Jose Jesus, Sharma Aashish, Zancato Mirella, Ronco Claudio (2015). Glycopeptide-specific drugmembrane interaction in continuous venovenoushemofiltration: an in vitro screening test. CLINICAL NEPHROLOGY, vol. 84, ISSN: 0301-0430, doi: 10.5414/CN108510
- Sartori M., Day S., Zancato M., Piccini P., Ronco C. (2014). Modulation of Sensory NerveActivity and Pharmaceutical Treatments. JOURNAL OF ANESTHESIOLOGY AND CRITICAL CARE MEDICINE, vol. 1, doi: 10.15406/jaccoa.2014.01.00009
- Sartori M, Sharma A, Neri M, Garzotto F, Nalesso F, Giavarina D, Zancato M, Ronco C (2014). New option for the treatment of hyperbilirubinemia: in vitro direct hemoperfusionwith the Lixelle S-35.. INTERNATIONAL JOURNAL OF ARTIFICIAL ORGANS, vol. 37, p. 816-823, ISSN: 0391-3988, doi: 10.5301/ijao.5000363
- Urska Vrhovsek,Graziano Guella,Mattia Gasperotti,Elisa Pojer,Mirella Zancato,Fulvio Mattivi (2012). Clarifying the Identity of the Main Ellagitannin in the Fruit of the Strawberry, Fragaria vesca and Fragaria ananassa Duch. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (ISSN:0021-8561), 2507- 2516, 60;
- Davide Rossi, Enrico Mioni, Mirella Zancato, Antonio Bettero, Sergio Rossi (2012). Development of a tensiometric model for surface energy characterization of raw coffee beans JOURNAL OF FOOD ENGINEERING (ISSN:0260-8774), 352- 357, 112
